Training “Restaurant business: competence for success”

We invite HoReCa representatives to the training “Restaurant business: competence for success”.

Recently, a new generation of restaurateurs has appeared on the market – they open establishments in “impassable” places, do not count money and ignore all market rules. Experienced restaurateurs come here with a desire to understand what the secret of success is. Meanwhile, there are more and more such establishments. This is exactly what we will do during the training – find out what the client needs today and what the entrepreneur needs if he, of course, wants to succeed!

For whom: owners and managers of HoReCa establishments: cafes, bars, restaurants, hotels with no regard to the number of employees and experience in the field.
Venue: Restaurant “Biblioteka”, Myru av., 19, Chernihiv.
Date and time: December 10, 2019, check in from 9:30, start at 10:00, open until 15:00.

Registration is required by the link https://form.jotformeu.com/93283766163364
For more details, contact the managers of the Business Information Support Center in Chernihiv at (0462) 60-43-30 or e-mail: chernihiv@bisc.org.ua

* The event is conducted by the Business Information Support Center in Chernihiv, established on the basis of the Chernihiv Regional Chamber of Commerce and Industry.
This programme is implemented by the EBRD and funded under the EU4Business Initiative of the European Union